Saratoga Restaurant Week
Date & Time
- Nov 5 – Nov 9, 2024
- 4:00pm – 9:00pm
MONDAY, NOVEMBER 5 – SUNDAY, NOVEMBER 9, 2024
$35 per person
Appetizer
select one
Roasted Cauliflower, lemon toasted pecans, hummus, hot honey, gf/v
Spicy Crispy Calamari, goat horn peppers, chives, lemon garlic aioli
Chopped Salad, Littleleaf Farms greens, roasted red peppers, artichoke hearts, red
onion, olives, mozzarella, banana peppers, vinaigrette, gf
Autumn Vegetable Soup, kale, sweet potatoes, zucchini, tomatoes, ditalini, gf
Entree
select one
Pan Seared Filet Mignon Medallions, rosemary, Madeira sauce
Butternut Squash Risotto, crispy sage, spiced carrots, gf/v
Braised Monkfish, tomato, fennel, garlic, saffron aioli, gf
Crispy Roast Chicken, lemon, jus, thyme, gf
Dessert
select one
Orange Cranberry Bread Pudding, whipped cream
Pumpkin Crème Brulée, gf
Carrot Cake, cream cheese frosting
Classic Rice Pudding, gf
$35 Per Person, Plus Tax & Gratuity